At the table, naturally
The vegetable as a simple everyday gesture.
Cooked Vegetables at Karine & Jeff brings together vegetable recipes pared back to the essentials. Preparations designed to accompany a plate, complete a meal, or serve as the base for freer cooking. Always the same search for softness, freshness and the right balance around the vegetable.
A ratatouille, a vegetable couscous, an aubergine tagine, courgettes in curry cream: recipes you can serve as they are, or use as the starting point for other dishes. Vegetables already thought through, already paired, that find their place at the table naturally.
The recipes
Also available as a pack of 3.
Filters and sort
To serve or to cook with
Accompany
To complete grains, fish, meat or tofu with a dish that is already cooked.
Extend
To enrich a dish, give a plate more presence, or simply accompany a meal.
Begin
To serve as the base for other dishes: a tart base, a slow simmer, a pot to build on.
The taste of vegetables
At Karine & Jeff, Cooked Vegetables give plants a simple, natural place at mealtimes. Recipes created to accompany, complete or open up the kitchen, with more flavour, softness and balance.