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The Ritual

Five hearty soups for five evenings of the week.

Five hearty soups, one for each evening of the week. Generous recipes that change with the seasons, to make dinner a moment you look forward to. Prepared in our kitchen and sealed in glass.


Carefully delivered across the UK.

The Karine & Jeff promise: satisfaction or your money back within 30 days

We cook every recipe with care, and we want you to enjoy it. If a jar does not live up to your expectations, tell us within 30 days of delivery: we will replace it or refund it, no questions asked.

Write to us at hello@karinejeff.co.uk.

Arrives between 10 October and 13 October

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Choose your evening soup

The Ritual brings together one jar of each of these five recipes.

Pistou soup

Pistou soup

Essential


Creamy white beans and meltingly soft vegetables in a broth fragrant throughout with basil, garlic and olive oil. Lemon and oregano add a final note of freshness.

Provençal Soup

Provençal Soup

Seasonal


Red peppers, courgettes and tomatoes give this soup the fruitiness of a summer stew. Basil, thyme, rosemary and a squeeze of lemon keep it fresh.

Sweet potato and red bean minestrone

Sweet potato and red bean minestrone

Seasonal


Sweet potatoes, red kidney beans, carrots and beetroot in a broth with sheep's milk cream, gently scented with cumin, fenugreek and turmeric. A colourful soup, generous with chunky pieces, that truly makes a dinner in itself.

Vegetable Soup - broccoli, carrots, leeks, squash and oregano

Vegetable Soup - broccoli, carrots, leeks, squash and oregano

Essential


An armful of broccoli, carrots, leeks and butternut squash in a smooth, velvety soup, fragrant with oregano, bay and parsley. A signature recipe of the House for twenty-six years.

Courgette and basil gazpacho

Courgette and basil gazpacho

Seasonal


Courgettes and cucumber with basil, rounded with sheep's milk cream and awakened by a squeeze of lemon. A fresh, creamy texture with a delicate note of fennel running through it.

Pistou soup

Pistou soup

Essential


Creamy white beans and meltingly soft vegetables in a broth fragrant throughout with basil, garlic and olive oil. Lemon and oregano add a final note of freshness.

Provençal Soup

Provençal Soup

Seasonal


Red peppers, courgettes and tomatoes give this soup the fruitiness of a summer stew. Basil, thyme, rosemary and a squeeze of lemon keep it fresh.

Sweet potato and red bean minestrone

Sweet potato and red bean minestrone

Seasonal


Sweet potatoes, red kidney beans, carrots and beetroot in a broth with sheep's milk cream, gently scented with cumin, fenugreek and turmeric. A colourful soup, generous with chunky pieces, that truly makes a dinner in itself.

Vegetable Soup - broccoli, carrots, leeks, squash and oregano

Vegetable Soup - broccoli, carrots, leeks, squash and oregano

Essential


An armful of broccoli, carrots, leeks and butternut squash in a smooth, velvety soup, fragrant with oregano, bay and parsley. A signature recipe of the House for twenty-six years.

Courgette and basil gazpacho

Courgette and basil gazpacho

Seasonal


Courgettes and cucumber with basil, rounded with sheep's milk cream and awakened by a squeeze of lemon. A fresh, creamy texture with a delicate note of fennel running through it.


Soup, as evening falls

In the Gers where I grew up, soup came back every evening, hot or chilled depending on the season. This ritual has never left me. The first person I convinced to adopt it was Jeff. It then went with us through life, even on our travels with our children. They grew up with it and now keep it alive in turn, in their own lives and, for some, with their own children.

Together, we created The Ritual so that this moment can become yours and, when evening comes, soup can find its place at your table too.

Karine

A taste for rhythm

Two essential soups are always there, like landmarks you love to come back to. Three others follow the seasons.

Evening after evening, you move from a smooth soup to a chunky, generous bowl, from a gentle recipe to brighter or delicately spiced flavours. The selection changes; the moment remains.

Hot or chilled, light or more comforting, soup finds its place according to the season, the mood and the moment.


Pair with The Week

From lunch to evening

At midday, The Week by Karine & Jeff brings together five lunches, each built around a dish and a soup. The Ritual takes over at dinner with five hearty soups.

Together, they see you through the five days: £60 for The Week and £30 for The Ritual, £90 in all.


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