Lentil, carrot, butternut squash, chive and turmeric soup 0.25 L
A hearty, velvety spoonful, with the roundness of carrot and butternut squash.
water · carrots · onions · butternut squash · green lentils · celery · Guérande salt · parsley · lemon juice · garlic · chives · cold-pressed olive oil · bay leaf · oregano · pepper · turmeric
Allergens: celery
*Organic ingredients. Certified organic by Ecocert France.
Drink straight from the bottle, chilled, at room temperature or hot. To warm it, remove the cap, then place the bottle in the microwave or in a bain-marie.
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This creation
A lentil, carrot and butternut squash soup, brightened by lemon and chives, with a touch of turmeric.
What's inside
Lemon and chives freshen the velouté of lentils and vegetables; olive oil lengthens its roundness.
Why you'll love it
Because its small size is enough to offer a light yet nourishing break, with all the pleasure of a generous soup.
How to enjoy
The little dish and this lentil soup make a particularly generous lunch. On its own, it becomes a light yet satisfyingly nourishing snack.
How to enjoy
The little dish and this lentil soup make a particularly generous lunch. On its own, it becomes a light yet satisfyingly nourishing snack.
