Courgette and basil gazpacho 0.25 L
A fresh, creamy spoonful, with an aniseed note of fennel and a generous green presence.
courgettes · cucumbers · water · broccoli · onions · fennel · sheep's milk cream · Guérande salt · lemon juice · cold-pressed olive oil · basil · garlic
Allergens: milk
*Organic ingredients. Certified organic by Ecocert France.
Drink straight from the bottle, well chilled or at room temperature. Place it in the fridge a few hours before lunch if you like it very cold.
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This creation
A courgette and cucumber gazpacho with basil, rounded by sheep's milk cream and brightened with a squeeze of lemon.
What's inside
Sheep's milk cream gives the green vegetables a velvety texture; lemon, basil and garlic lift the whole without disturbing its gentleness.
Why you'll love it
Because it has the freshness of a gazpacho and the unexpected creaminess of a green velouté.
How to enjoy
With the little dish, it creates a fresh, green and creamy counterpoint. On its own, it becomes a thirst-quenching snack that remains truly indulgent.
How to enjoy
With the little dish, it creates a fresh, green and creamy counterpoint. On its own, it becomes a thirst-quenching snack that remains truly indulgent.
