Quinoa and Vegetable Soup - with spices
A spoonful full of vegetables, dotted with the bite of the grain, with the roundness of carrot and the fruitiness of tomato.
water · carrots · courgettes · tomato coulis · kale · onions · red peppers · quinoa · Guérande salt · cold-pressed sunflower oil · lemon juice · garlic · cumin · pepper
*Organic ingredients. Certified organic by Ecocert France.
Best enjoyed piping hot. Pour into a saucepan and warm over a low heat. Stir before serving to bring back all the generous chunks. In the microwave, use a suitable container.
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This creation
A generous soup that is a meal in itself, where every spoonful brings together the bite of quinoa, melting vegetables and a tomato broth gently scented with cumin.
What's inside
The quinoa and vegetables mingle with the tomato coulis; lemon, garlic and cumin give the soup a warm, clean fragrance.
Why you'll love it
Because it has everything you want from a soup that makes a meal, chunks, grain and a well-cooked broth, in a simple pairing full of flavour.
How to enjoy
Piping hot, with a poached egg, a few roasted carrots and pumpkin seeds: the soup becomes a complete plate, full of colour and texture.
How to enjoy
Piping hot, with a poached egg, a few roasted carrots and pumpkin seeds: the soup becomes a complete plate, full of colour and texture.
