Moroccan Soup - vegetables, chickpeas and dried apricots 0.25 L
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Why it's good
A velvety, generous spoonful, balanced between the fruitiness of tomato, the roundness of chickpeas and the gentle note of apricot.
Ingredients
water · courgettes · tomatoes · celery · onions · chickpeas · dried apricots · Guérande salt · coriander · garlic · lemon juice · cumin · ginger · cold-pressed olive oil
Allergens: celery
*Organic ingredients. Certified organic by Ecocert France.
Preparation tips
Drink straight from the bottle, chilled, at room temperature or hot. To warm it, remove the cap, then place the bottle in the microwave or in a bain-marie.
Nutritional information
This creation
A vegetable and chickpea soup with cumin and ginger, punctuated by the fruity sweetness of dried apricots.
What's inside
Cumin and ginger bring warmth to the vegetables; lemon and coriander answer them with an aromatic freshness.
Why you'll love it
Because its roundness and the fruity touch of apricot create a subtle sweet and savoury harmony.
How to enjoy
With the little dish, its touch of apricot and its spices create a lovely counterpoint. On its own, it has enough body for a small snack.
