Vegetable & Tofu Ravioli

8,59 £

Our ravioli are delicately simmered in a tomato and onion sauce flavoured with basil, with very little added salt.

Sauce :
- tomatoes* (origin. France)
- pure water from the Haut-Languedoc regional park
- carrots* (origin. France)
- onions*
- first cold-pressed sunflower oil* (origin. Sud Ouest)
- Nature & Progrès guaranteed Guérande salt
- basil*
- oregano*
Pastry :
- durum wheat semolina* (gluten*)
- water
Filling :
- tofu* (3%|water, soya*, calcium chloride and/or calcium sulphate, nigari)
- breadcrumbs* (of which gluten*)
- vegetable purée* (6.1%|water, onions*, carrots*, aubergines*, peppers*, tomato purée*, sunflower oil*, salt, herbes de Provence*, parsley*, pepper*, garlic*)
- Shoyou* sunflower oil* (water, yellow soya*, wheat* (gluten*), salt, ferments*)
- salt
- herbes de Provence*
- pepper*
- nutmeg*
*ingredients from organic farming.
Certified by FR-BIO-01

Calories: 69 kcal / 289 kj

Fat: 0.9 g

Saturated fatty acids: 0.1 g

Carbohydrates: 12 g

Sugars: 4 g

Fibre: 1.9 g

Protein: 2.6 g

Salt: 0.38 g

Contains : gluten, soya.

Reheat before serving. You can accompany this complete dish with a crisp chive salad.

Additional information

Contenance	680g