For this bento, we prepared beautiful eggplants (a seasonal vegetable), pan-fried and enhanced with a sesame cream, accompanied by bulgur (a grain) and chickpeas (a legume) – an assortment whose variety of flavors evokes the mezze of the Middle East…
Bulgur and chickpeas with cumin / eggplants with sesame cream
£9.89 – £19.69
Product Informations
*Ingredients from organic farming.
Certified by FR-BIO-01
- Eggplants* (33%)
- Bulgur* (16%)
- Red peppers*
- Green peppers*
- Tomatoes* (origin: France)
- Tomato coulis* (origin: Provence)
- Onions*
- Cold-pressed sunflower oil* (origin: South-West)
- Chickpeas* (2.6% | origin: South-West)
- Dates*
- Sesame cream* (1.2%)
- Guérande salt, certified Nature & Progrès
- Garlic*
- Cumin* (0.3%)
- Coriander*
- Turmeric*
- Pepper*
*Ingredients from organic farming.
Certified by FR-BIO-01
- Calories: 114 kcal / 478 kJ
- Fat: 4.5 g
- of which saturated fat: 0.5 g
- Carbohydrates: 14 g
- of which sugars: 3.7 g
- Fiber: 3.5 g
- Protein: 3.91 g
- Salt: 0.67 g
Contains : gluten, sesame
To be consumed hot or cold. Reheat in the oven, microwave, or bain-marie.
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- £9.89 – £19.69 Select options This product has multiple variants. The options may be chosen on the product page
- £9.89 – £19.69 Select options This product has multiple variants. The options may be chosen on the product page