Eggplant and peppers in marmalade – cumin, paprika, and cloves

£6.59

Our tofu is simmered with a medley of aubergines, onions, and peppers, all flavored with a subtle blend of spices. A complete dish, with very little added salt.

Product Informations
  • aubergines* (31%)
  • red peppers* (18%)
  • onions*
  • tomatoes*
  • tofu* (water, soya*)
  • first cold-pressed sunflower oil*
  • Nature & Progrès guaranteed Guérande sea salt
  • coriander*
  • cumin* (0.05%)
  • paprika* (0.02%)
  • cinnamon*
  • cloves* (0.01%)
  • sweet pepper*
  • hot pepper*
  • cardamom*

*ingredients from organic farming.
Certified by FR-BIO-01
  • Calories : 72 kcal / 299 kj
  • Fat : 5 g
  • Saturated fatty acids : 0.5 g
  • Carbohydrates : 4 g
  • Sugars : 3.5 g
  • Fibre : 2.1 g
  • Protein : 1.9 g
  • Salt : 0.58 g
Contains : soy
Reheat before serving. Our Tandoori tofu will pair perfectly with rice or any other cereal. It can also be enjoyed as a main dish, accompanied by seasonal raw vegetables.
Aubergines et poivrons en marmelade - cumin, paprika et girofle - Karine & Jeff
Eggplant and peppers in marmalade – cumin, paprika, and cloves
£6.59

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Discover the exquisite Eggplant and peppers in marmalade – cumin, paprika, and cloves, a culinary creation by Karine & Jeff. This dish, stands out for its fusion of Oriental and Mediterranean flavours, offering a rich and nuanced taste experience.

A harmonious blend of ingredients and spices:

  • Refined Aubergines and Peppers: Succulent aubergines and juicy red peppers form the base of this dish, imparting a tender texture and deep flavour.
  • Savoury Tofu: Our carefully simmered tofu is enriched with the flavours of vegetables and spices, offering a protein-rich vegetarian alternative.

A Symphony of Spices for an Incomparable Taste:

  • Cumin, Paprika, and Cloves: This trio of spices brings warmth and depth, with earthy notes from cumin, the smoky sweetness of paprika, and the spicy touch of cloves.
  • Perfect Balance of Flavours: The harmony of the spices with the vegetables creates a perfect balance between sweet, spicy, and exotic.

Versatility and Nutrition:

  • Complete dish or side dish: Enjoy this marmalade as a main course with a seasonal raw vegetable, or use it to accompany a variety of cereals such as rice or quinoa.
  • Low Salt: Conscious of the importance of a balanced diet, this dish is prepared with very little salt, bringing out the natural flavours of the ingredients.

Commitment to Healthy and Sustainable Cooking:

  • Organic ingredients: We favour organic ingredients to guarantee not only quality but also respect for the environment.
  • Artisanal cooking: Each stage of preparation is carried out with the utmost care, ensuring a dish with perfect texture and incomparable taste.

Enjoy our Eggplant and peppers in marmalade – cumin, paprika, and cloves, an invitation to a culinary journey where Eastern and Mediterranean traditions meet to create an unforgettable dish.